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Saint Paul Public Schools, District 625
360 Colborne Street
Saint Paul
MN
55102

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Nutrition Services

Orange breakfast menu for elementary schools, (Feb 9-13). Features Cinnamon Mini Cinnis (Mon.), Chocolate Chocolate Chip Muffin (Tues.), St. Paul Croissant Breakfast Sandwich (Weds.), Golden Hug Apple Caramel Muffin n (Thurs.), and Egg & Cheese Omelet (Fri.). Daily choices include assorted cereals, teriyaki chicken rice bowl, yogurt, juice, and milk.
Orange lunch menu for elementary schools, Feb 9-13. Features Seasoned Chicken Wings (Mon.), Beef or Tofu Bulgogi (Tues.), Taco Day (Weds.), Chicken Fingers or Plant Based Tenders (Thurs.), and Birria & Cheese or Bean & Cheese Pupusa (Fri.). Daily choices include soybutter sandwich, choice bar with fruits and vegetables, and milk.
Red breakfast menu for AGAPE, Gordon Parks, Journey’s and LEAP, (Feb 9-13). Features Cinnamon Mini Cinnis (Mon.), Chocolate Chocolate Chip Muffin (Tues.), St. Paul Croissant Breakfast Sandwich (Weds.), Golden Hug Apple Caramel Muffin (Thurs.), and Egg & Cheese Omelet (Fri.). Daily choices include assorted cereals, teriyaki chicken rice bowl, juice, and milk.
Red lunch menu for AGAPE, Gordon Parks, Journey’s and LEAP, (Feb 9-13). Featuring Penne Pasta with Meat or Marinara Sauce (Mon.), Beef or Tofu Bulgogi (Tues.), Taco Day (Weds.), Brunch for Lunch with pancakes, chicken sausages and hashbrowns (Thurs.), and Birria & Cheese or Bean & Cheese Pupusa (Fri.). Daily choices include soybutter sandwich, choice bar with fruits and vegetables, and milk.
Purple breakfast menu for secondary schools, (Feb 9-13). Features Cinnamon Mini Cinnis (Mon.), Chocolate Chocolate Chip Muffin (Tues.), St. Paul Croissant Breakfast Sandwich (Weds.), Golden Hug Apple Caramel Muffin (Thurs.), and Egg & Cheese Omelet (Fri.). Daily choices include assorted cereals, teriyaki chicken rice bowl, juice, and milk.
Purple lunch menu for secondary schools, (Feb 9-13). Featuring Penne Pasta with Meat or Marinara Sauce (Mon.), Beef or Tofu Bulgogi (Tues.), Taco Day (Weds.), Brunch for Lunch with pancakes, chicken sausages and hashbrowns (Thurs.), Birria & Cheese or Bean & Cheese Pupusa (Fri.). Daily choices include soybutter sandwich, choice bar with fruits and vegetables, and milk.
Community Food Resources; Minnesota Food Helpline 888-711-1151, Second Harvest Heartland Care Center 866-844-3663, Ramsey County Food Resources 651-266-8500, The Food Group-Hunger Solutions, Neighborhood House, Loaves and Fishes
Image of shelf stable items such as bag of rice, vegetable oil, noodles, canned vegetables, flour, etc.

Essential Home Delivery 

Through our partnership with Second Harvest Heartland, we are able to provide weekly food boxes filled with shelf‑stable items to a limited number of families who are enrolled in Temporary Virtual Learning or SPPS Online Schools.

Essential Home Delivery Frequently Asked Questions

Overview of Plan

Community Food Resources

Several community organizations provide free meals for families around Saint Paul.

 

ASCA

Nutrition and
Menu Philosophy 

SPPS plans its menus in accordance with the United States Department of Agriculture (USDA).

Breakfast to Go

MN Free School Meals
English, HMong, Somali, 
Spanish

 

Donate

Application for Educational Benefits

The Minnesota Free School Meals Program provides all students with one free school breakfast and one free lunch per school day. While meals are free for all students, all families are highly encouraged to complete an Application for Educational Benefits.

Fill out the Application for Educational Benefits Online 


Video Link: Parents SchoolCafe Eligibility Walkthrough

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Prices, Payments,
& Refunds

Find answers to frequently asked questions regarding prices, making payments, balances, etc.

Use SchoolCafe to set up and make online payments and much more.

Student and Family Support Resources

Afterschool Snack & Suppers:
Child and Adult Care Food Program

The At-Risk Afterschool Meal Program helps students get the nutritious meals they need in a safe, supervised location.

Dental Coverage

Fresh Fruits and Vegetables Program

The Fresh Fruit and Vegetable Program (FFVP) is a federal grant that provides a fresh fruit or vegetable snack to qualifying K-8 schools.

SPPS Nutrition Services Logo

Contact Nutrition Services

Nutrition Services
1930 Como Ave.
Saint Paul, MN, 55108
651-603-4950

Email Nutrition Services

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This institution is an equal opportunity provider.  

Full non-discrimination statement available in English rev. 5/5/2022, Karen, Espanol, Hmoob, Soomaali.